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Showing below keyword matches in entire database for "food":
| Dunmire, William W. Gardens of New Spain: How Mediterranean Plants and Foods Changed America. Austin: University Texas Press, 2004. | |
| Environmental Sciences | |
| Keywords: Biological Sciences | botany | colonialism | environmental sciences | food | gardens | |
| Gonzalez, Deborah Liz. "Las Imagenes y Tematica Alimentarias como Discursos de Asercion en la Literatura Femenina Hispanoamericana (siglo XVI--XX)." Ph.D. Dissertation: University Massachusetts, Amherst, 2003. | |
| Literature, Science & the Arts | |
| Keywords: Clorinda Matto de Turner | food | gender studies | Isabel Allende | Isabel de Buevara, | Laura Esquivel | literature-16th-20th C | Madre Maria de San Jose | Manuela Gorrita | Mercedes Cabello de Carobonera | metaphor | rhetoric of science | Rosario Castellanos | social sciences | Soledad Acosta de Samper | Sor Juana Ines de la Cruz | Teresa de la Parra | Teresa Gonzalez de Fanning | |
| Harper, Charles L. Food, Society, and Environment. Upper Saddle River, NJ: Prentice Hall, 2003. [2002] | |
| Environmental Sciences | |
| Keywords: environmental sciences | food | Psychological & Cognitive Sciences | |
| Smith, John L. The Psychology of Food and Eating: A Fresh Approach to Theory and Method. New York: Palgrave, 2002. | |
| Physical & Mathematical Sciences | |
| Keywords: food | nutrition | physical and mathematical sciences |